General Description

A peracetic acid and peroxide based, low/no foaming, no rinse sanitizer that is clear in colour. This is a standard and inexpensive no rinse sanitizer that can safely be used on any food related surfaces for sufficient anti-bacterial sterilizing.

Use instructions

Add 10ml Perasan per 1L of water that is intended for sanitizing use.

Submerge the intended surface in the sanitizing solution and allow for an average time of ten minutes to pass before using the surface in your brewing process.

DO NOT RINSE SURFACE WITH WATER AFTER SANITIZING.

Disclaimer:

Contact with skin may cause painful irritation caused by the burning of the thin outside layer of your skin.

Avoid contact with eyes, skin and mouth.

DO NOT store your diluted sanitizing solution for later use as Perasan loses potency quickly when diluted.

Storage:

Keep bottle closed and store in a cool, dry place.