Equipment and ingredients that are included :
Thermometer
Ricotta Tub Set
Blue Cheese Cloth
Cheese Salt
Citric acid
Rennet Capsules
Calcium Chloride Solution
Instruction Manual
Additional equipment and ingredients that are required :
12 litre stock pot
6 litre Container to drain the whey
Slotted spoon
Long blade knife
Colander
Cooling rack
Weight (large bowl of water works well)
Cup
Each batch of halloumi cheese requires 5 litres of milk
Each batch of ricotta cheese requires 2 litres of milk
Halloumi & Ricotta Cheese Kit
- Product Code: Cheese
- Availability: In Stock
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R345.00
- Ex Tax: R300.00